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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
 |  Subject: Re: What's for dinner?  Mon Apr 27, 2009 7:54 am | |
| Miss R., I know what you mean about the dirty pans! But I'll bet the roasted veggies alone were worth it. Tonight ham + I-don't-know. Rice in some fashion, I think, and peas and carrots.
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
| | Subject: Re: What's for dinner? Fri May 22, 2009 7:23 pm | |
| Tonight was mushroom, red pepper, red onion and cheese pizza on a shell, and spinach salad with strawberries.
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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GirlieGirl
Dipping a Toe in the Water
Number of posts: 63
Location: The Emerald City
Registration date: 2008-01-21
| | Subject: Re: What's for dinner? Fri May 22, 2009 7:28 pm | |
| Ribeyes (marinading now) on the grill, baked potatoes (loaded), and broccoli. Might put a demi baguette on the grill, too. Haven't decided. Can't wait! |
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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
| | Subject: Re: What's for dinner? Mon May 25, 2009 9:32 pm | |
| Sunday (my birthday) we had mushroom soup and stuffed shells in red sauce, with spinach salad and red wine. And, of course, birthday cake. Tonight it was cold ham and potato salad.
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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SusieQT
I Really should be Working
Number of posts: 339
Location: The Great Swamp
Registration date: 2008-01-11
| | Subject: Re: What's for dinner? Sun May 31, 2009 10:57 am | |
| Happy Birthday (belated)! Tonight it's steak on the grill and salad. It's so beautiful today- we can finally eat outside! |
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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
| | Subject: Re: What's for dinner? Thu Jun 04, 2009 10:53 am | |
| Last night we had pan-fried ham, elbow macaroni w/peas, and a skillet saute of carrots, mushrooms & zucchini, with a dusting of Parmesan and black pepper. Tonight it's pot luck. I'm cleaning out the fridge.  Tomorrow maybe roast chicken.
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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GirlieGirl
Dipping a Toe in the Water
Number of posts: 63
Location: The Emerald City
Registration date: 2008-01-21
| | Subject: Re: What's for dinner? Thu Jun 04, 2009 1:08 pm | |
| | GirlieGirl wrote: | Ribeyes (marinading now) on the grill, baked potatoes (loaded), and broccoli. Might put a demi baguette on the grill, too. Haven't decided.
Can't wait! |
This, minus the broccoli, add a tomato salad.
We're getting to 90 degrees today (with no AC!!), so everything that can be done on the grill outside will be!! |
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ortega76
Dipping a Toe in the Water
Number of posts: 61
Age: 33
Location: The City of Big Shoulders
Title: New school guy with old school tricks.
Registration date: 2009-06-18
| | Subject: Re: What's for dinner? Wed Jun 17, 2009 8:46 pm | |
| Potatos and onions diced, then tossed in olive oil with garlic and sea salt. Cooked on the grill (wrapped in foil). The main course was porkchops rubbed in sea salt, pepper, garlic and a dash of tobasco grilled over charcoal and hickory. |
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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
| | Subject: Re: What's for dinner? Fri Jun 19, 2009 7:59 pm | |
| Tonight I made roast chicken, stuffed with onion, garlic & lemon, garlic mashed potatoes, gravy, and peas & carrots. Tomorrow or the next day we're going to have chicken "cottage pie".
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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lindydiva
I get my mail here.
Number of posts: 875
Location: Not New York
Registration date: 2008-01-02
| | Subject: Re: What's for dinner? Tue Jun 23, 2009 2:52 pm | |
| Lamb ragout with carrots, potatoes & garlic scapes.
_________________
"To say that New York came up to its advance billing would be the baldest of understatements. Being there was like being in heaven, without going to all the bother and expense of dying."
~P.G. Wodehouse
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GirlieGirl
Dipping a Toe in the Water
Number of posts: 63
Location: The Emerald City
Registration date: 2008-01-21
| | Subject: Re: What's for dinner? Sat Aug 15, 2009 9:02 pm | |
| Breakfast for dinner: dutch babies, bacon, applesauce, juice, milk. |
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Lost Soul
I get my mail here.
Number of posts: 552
Age: 38
Location: UK
Title: Holy Prophet
Registration date: 2008-02-22
| | Subject: Re: What's for dinner? Sun Aug 16, 2009 7:43 am | |
| Breakfast for dinner is always good. Especially when it's scrambled eggs on toast. |
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Helen Highwater
Dipping a Toe in the Water
Number of posts: 39
Location: Birmingham, UK
Registration date: 2009-08-09
| | Subject: Re: What's for dinner? Fri Aug 28, 2009 6:09 am | |
| A concoction of aubergine, tomatos, red onion, lemon juice, garlic, chilli powder, black pepper, olive oil and halloumi cheese. It's my favourite thing ever! |
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Lost Soul
I get my mail here.
Number of posts: 552
Age: 38
Location: UK
Title: Holy Prophet
Registration date: 2008-02-22
| | Subject: Re: What's for dinner? Fri Aug 28, 2009 6:40 am | |
| I could go for that, minus the aubergine. Halloumi and chillis are a match made in heaven, especially with avocado. |
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Helen Highwater
Dipping a Toe in the Water
Number of posts: 39
Location: Birmingham, UK
Registration date: 2009-08-09
| | Subject: Re: What's for dinner? Fri Aug 28, 2009 6:55 am | |
| I absolutely adore halloumi. I do get rather excited about it! I haven't tried it with avocado, though - I should give it a go. Yeah, the original recipe for that includes courgettes but I stopped using them because my boyfriend doesn't like them. |
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